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Table 3 Overview of the investigated cow-level factors influencing colostrum quality. The 1,050 samples were collected from 72 dairy farmers from the federal district of Salzburg, Austria. The Brix% was evaluated in the diagnostic lab of the Clinical Centre for Ruminants and Camelid Medicine, Vienna by using a digital Brix refractometer. Additional information (herd-level factors) was gathered by an online questionnaire and an accompanying questionnaire

From: Evaluation of factors associated with immunoglobulin, protein, fat and lactose concentrations in colostrum of dairy cows from Austria

Cow-level

Category

N

total samples

Details

N

samples

Brix ≤ 22%

Brix > 22%

N cows

N%

N cows

N%

Season of calving

1,045

Winter

366

190

51.9%

176

48.1%

Spring

216

109

50.5%

107

49.5%

Summer

185

116

62.7%

69

37.3%

Autumn

278

113

40.6%

165

59.4%

Time of calving

1,041

Day

666

334

50.2%

332

49.8%

Night

343

173

50.4%

170

49.6%

Lactation number

1,024

1st lactation

276

122

44.2%

154

55.8%

2nd lactation

224

147

65.6%

77

34.4%

3rd lactation

176

98

55.7%

78

44.3%

4th lactation

115

57

49.6%

58

50.4%

5th lactation

88

36

40.9%

52

59.1%

6th lactation

62

25

40.3%

37

59.7%

> 6 lactations

83

28

33.7%

55

66.3%

Dry period length

1,013

Primiparous

276

122

44.2%

154

55.8%

< 8 weeks

250

127

50.8%

123

49.2%

8 to 12 weeks

439

245

55.8%

194

44.2%

> 12 weeks

48

16

33.3%

32

66.7%

Dry off procedure

994

Primiparous cow

273

123

45.1%

150

54.9%

Antibiotic treatment

373

186

49.9%

187

50.1%

ITS

153

74

48.4%

79

51.6%

No medication

176

103

58.5%

73

41.5%

Others

19

12

63.2%

7

36.8%

Disease during the dry period

1,008

Yes

32

19

59.4%

13

40.6%

No

968

477

49.3%

491

50.7%

Prophylaxis

8

7

87.5%

1

12.5%

Colostrum leakage

1,016

Yes

200

114

57.0%

86

43.0%

No

816

394

48.3%

422

51.7%

Vaccination dam

1,013

Yes

141

65

46.1%

76

53.9%

No

872

444

50.9%

428

49.1%

Time to colostrum harvest

1,010

≤ 120 min

671

315

46.9%

356

53.1%

121 to 360 min

258

135

52.3%

123

47.7%

> 360 min

81

59

72.8%

22

27.2%

Quantity colostrum harvest

1,013

0 to 3 L

508

224

44.1%

284

55.9%

4 to 6 L

405

227

56.0%

178

44.0%

> 6 L

100

58

58.0%

42

42.0%

Udder cleaning before colostrum harvest

1,017

Yes

922

469

50.9%

453

49.1%

No

95

41

43.2%

54

56.8%

Total plate counts

667

< 100,000 cfu/mL

325

150

46.2%

175

53.8%

not assessable

141

70

49.6%

71

50.4%

≥ 100,000 cfu/mL

201

101

50.2%

100

49.8%

Coliform counts

669

< 10,000 cfu/mL

576

274

47.6%

302

52.4%

not assessable

53

25

47.2%

28

52.8%

≥ 10,000 cfu/mL

40

23

57.5%

17

42.5%

  1. Winter: December, January, February; Spring: March, April, May; Summer: June, July, August; Autumn: September, October, November; Day: 06:01 a.m. to 21:59 p.m.; Night: 10:00 p.m. to 06:00 a.m.; >6 lactations: 7th to 14th lactation; ITS: internal teat sealant, cfu: colony forming units